Sunday, January 13, 2013
More recipes
Today my guest post at The Grain Mill Wagon is all about my whole wheat bread, and how simple and delicious it is. Seriously, I just pulled a loaf out of the oven and it smells simple divine! I hope you'll give this recipe a shot, and let me know what you think! More posts coming soon...not exactly sure how you define soon, but for me it's something like sometime in the next month or so. :) Seriously though, I'm working on getting some pictures up from the holidays sometime this week.
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1 comment:
Can't wait to try the biscuits. We have so enjoyed the whole wheat loaves I made on Saturday, one plain and one cinnamon and raisin....yummy!
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